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Hyrdogen peroxide-35% Food grade 06 Jun 2012 11:19 #18340

  • SadTex
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Hi-I just got the news that I tested positive with herpes 2. I am devastated and I need help.
I am currently on a program with 35% food grade Hydrogen peroxide. I work my way up to 23 drops w/8 oz. of distilled water 3x per day. Then I work down to a maintenance dose of 3-4 drops per day. Currently I am at the peak of the treatment; I still have breakouts but I understand that is normal because my body is trying to get rid of the virus. If I incorporate the mms with this plan do you think it will interfere? Should I wait until I finish the plan and then start the mms? Will the mms plan eliminate the herpes from my system, i.e. I will test negative.

Thanks for your help.
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Re: Hyrdogen peroxide-35% Food grade 06 Jun 2012 11:33 #18342

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here is therapy for H2O2:
educate-yourself.org/cancer/benefitsofhydrogenperozide17jul03.shtml

and yes, is OK, if you finish therapy.
When you will take most a lot of drops- take still 20 days like this, then back down.
100 % are healed of you

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Re: Hyrdogen peroxide-35% Food grade 06 Jun 2012 11:40 #18343

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you must know, that is h2o2 very low price -10 dollars for 1 litre- for your treatment 1 year.
1 year only 10 dollars!!!
MMS is stronger oxidant, but very high price -25 dollars 0.1 litre
very high price.
If you buy sodium's chlorite in powder and work alone MMS- very low price.
I don't understand why is MMS like this high price-added only water.

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Re: Hyrdogen peroxide-35% Food grade 06 Jun 2012 12:48 #18346

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I would suggest that you do one thing at a time. They're both anti-oxidents - you're just adding more on more. Finish your h2o2 therapy since you have started with that, and then, if you're still dealing with OBs, do the MMS1/MMS2 route.

Johanson is a big h2o2 proponent because he healed his dogs sores with it. He also has some financial issues and the h2o2 fits his budget. I'm sure if he looked into what the cost to manufacture h2o2 and deliver it to the stores, he will find that it probably costs the manufacturer pennies to make that litre, and that the cost differential between cost and sales is even wider than that of MMS. He also fails to take into consideration that many people who sell MMS don't necessarily make it, but they are actually resellers - so that adds to the cost.

Jim Humble has stated about H2o2 in his book, The Master Mineral of the Third Millennium, which you can purchase at www.jimhumble.biz - (and I suggest the online copy because you can do easy searches) - The chemical explanation and info on oxidizers is worth the cost of the book, IMHO
• Hydrogen peroxide is the second strongest oxidizer used in the body and it has an oxidation potential of 1800 millivolts;......

While ozone, hydrogen peroxide, and even oxygen, will oxidize the heavy metal compounds, they seldom arrive where the metal compounds are. The compounds are doing their damage deep in the tissues of various body organs. These 3 oxidizers cannot penetrate deeply enough to reach them because they all have a tendency to oxidize some of the body cells or other body items before they arrive at the heavy metals..........

Two Disadvantages of Ozone and Hydrogen Peroxide
Ozone is the most powerful oxidizer known that is used in the body and hydrogen peroxide is a close second. In the healing field, they both have been very useful as they both can kill any pathogen known.
#1 These two oxidizers are so strong that they not only kill germs, they also damage beneficial flora and fauna and even body cells. The extent of the damage is partly determined by the amount of chemical in solution. But it doesn’t matter how diluted the ozone or hydrogen peroxide is, or how small their quantities are -- they can still oxidize things that you may not want to oxidize.

#2 Because of their power, and tendency to oxidize many things, they get used up before they reach pathogens hidden deep in the tissues. They cannot penetrate deeply into the body.
This is not to say that they haven’t been useful in treating some diseases that nothing else can destroy, but they also do a certain amount of damage along the way. There are many diseases that simply hide too deeply in the tissues to be reached by these oxidizers. .............

Hydrogen peroxide was once sold from the shelves of almost all health food stores in America, but it was discovered to be creating a number of health problems. It not only killed pathogens-- it also killed many beneficial bacteria and the dead beneficial ones left more room for pathogens to grow. It was counter-productive.

I personally used hydrogen peroxide every day and I developed a terrible taste in my mouth that also smelled pretty bad. I finally stopped using it and the health of my mouth returned. Health food stores all stopped offering it, as it became evident that it was doing more harm than good. As time passed, a few health food stores began to offer it again, but they risk being sued, as the problems of hydrogen peroxide are known and on the internet.

There are now quite a number of proponents of ozone and many of hydrogen peroxide as well. They continue to push these two oxidizers as being the best thing possible or the only thing possible to treat a number of diseases. I personally wouldn’t want to suggest that they cannot help. But they are not the only thing available anymore, as now there are MMS1 and 2.
......
When ingested, MMS2 turns into a special weak acid that the human immune system generates naturally to kill hundreds of different pathogens and other things in the body that need killing. The name of this acid is hypochlorous acid and it is a natural acid. It is considered an oxidizer because in the presence of some proteins, it releases nascent oxygen (very active oxygen).

Hypochlorous acid can penetrate deeply into body tissues before it encounters the pathogen proteins and then it releases the powerful nascent oxygen which oxidizes the pathogen. This release of nascent oxygen is the special mechanism that MMS 2 uses and neither ozone nor hydrogen peroxide can match it. Under certain conditions, the body cannot generate enough hypochlorous acid to handle powerful diseases. But when MMS 2 is taken, extra hypo- chlorous acid is furnished to the body and in most cases, the disease is killed in just a few hours or several days.

The body chose well when it began to use hypochlorous acid, as no pathogen has ever developed a resistance to it in a hundred thousand years.
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Re: Hyrdogen peroxide-35% Food grade 06 Jun 2012 13:17 #18350

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thank you Pam, I didn't know that hydrogen peroxide killed also healthy bacteria.
but for a sore is 3% very good-very quickly healthy- very low price.
MMS2 also I take to every day.
MMS2 (CALCIUM HIPOCLORUS) is very low price.You buy 1 kg in shop for pool and you fill capsules personally .Take 4-5 capsules (size 0) on day.
If buy MMS2 yet packed capsules- very high price, too much, too high.

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Re: Hyrdogen peroxide-35% Food grade 06 Jun 2012 13:45 #18351

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johanson, MMS2 is calcium hypochlorite - although, it may be the language difference.

If you do MMS2, do NOT take 4-5 capsule on day. Please read the protocols for how to dose - you start much, much slower than that, and there are spacing issues

Please read the Genesis2Church Protocol 4000 to understand the use of it.

www.genesis2church.is/mms-protocol-4000.html
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Re: Hyrdogen peroxide-35% Food grade 06 Jun 2012 15:46 #18353

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Hi-
Thanks you very much for your in depth response, it is very helpful. My life is upside down right now. My current doctor just says there is no cure and I will have to live with/manage the condition. At this point I refuse to accept this premise and am searching for a solution.
My goal, like so many others, is to rid myself of this hideous condition. I have had this condition for about 30 days; I have been treating for about 3 weeks. I am hoping that this virus has not had long to “set up camp” so I want to attack with the most efficient strategy. Do you have evidence that mms1/mms2 will eliminate the herpes virus from my system? After I finish the protocol will I test negative with the test for herpes? After reading your response I am concerned my current route with the Hydrogen peroxide will only help stop the outbreaks, not eliminate the condition. Is that your feeling?

Tex
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Re: Hyrdogen peroxide-35% Food grade 06 Jun 2012 15:47 #18354

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thanks Pam, yes,yes...5 times on day !!!
and yes, this is calcium hypochlorite -difference language .

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Re: Hyrdogen peroxide-35% Food grade 06 Jun 2012 15:53 #18355

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I read right now, that all oxidants (H2O2,NaClO2...) work oxygen's environment in a body and oxygen kills pathogens.Pathogenic bacteria can't live in oxygen's environment, healthy bacteria can live.
What now Pam?:oops:

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